BIOGRAPHY

A brief paragraph about your professional background. Please feel free to add anything relevant to your professional career here, for example: previous competition wins or awards.

You may also include any interests or passions you have, and please include your inspiration for this competition and how you linked your cocktail to the theme.

Eg: Paul was born in London but spent two years in Scotland, and has an Irish heritage and Scottish ancestry, which inspired his MONIN Cup drink for the regional heat. Before joining the Sugar Bar in London in 2016, he was bartending at the Last Word Saloon in Edinburgh for over a year and spent six months bartending in various hotels in Wales. Paul is passionate about football and tequila, which gives him the ambition to create his own brand of tequila someday. The smell of the football locker room mixed with the smoky taste of Mezcal was what inspired him to create his cocktail.

PICTURE

Portrait style (can also be square or landscape style for the formatting of the file but preferably use portrait), HD quality, uncropped. Please see below for examples.

DRINK

*Please use at least 10 ml of MONIN product(s)

Few words to describe your drink (origin, name)